A decadent and rich chocolate lava cake recipe that will impress your guests.
- Prep time: 15 minutes
- Cook time: 12-15 minutes
- Serves: 4
Ingredients
Instructions
- Preheat oven to 350°F (175°C). Grease and flour four ramekins.
- In a medium bowl, whisk together the flour, cocoa powder, and sugar.
- Add the eggs, milk, and vanilla extract to the dry ingredients and whisk until smooth.
- Divide the batter evenly among the prepared ramekins.
- Bake for 12-15 minutes, or until the edges are set and the center is still slightly soft.
Nutrition Information
| Nutrient | Amount |
|---|---|
| Calories | 300 |
| Protein | 5g |
| Fat | 15g |
| Carbs | 40g |